Nabe Urawa Japanese Shabu Shabu is proud to announce the grand opening of its newest location in Harbour City, Tsim Sha Tsui. To celebrate this exciting milestone, Nabe Urawa is launching the limited-time "Kobe A5 Red Wine Wagyu & Seafood All-You-Can-Eat Set", offering guests the opportunity to savour one of Japan’s most exclusive wagyu varieties in an elevated all-you-can-eat dining experience.
This special opening promotion not only reflects Nabe Urawa’s long-standing commitment to premium ingredients, but also showcases the Group’s strong international sourcing capabilities by bringing auction-grade Japanese wagyu directly from Japan to Hong Kong diners.
Limited-Time Arrival of Auction-Grade Kobe A5 Red Wine Wagyu
Earlier this April, the Group’s procurement team travelled to Hyogo Prefecture, Japan, to participate in the "World Japanese Wagyu Auction", where they successfully secured one of Japan’s rarest wagyu breeds - the "Kobe A5 Red Wine Wagyu".
With an annual production of only around 50 cattle nationwide, this exceptional wagyu is regarded as one of the most exclusive beef varieties in Japan.
Raised on a carefully managed diet that includes red wine lees, the cattle develop beautifully fine marbling and naturally high levels of polyphenols. Its fat melting point is below 20°C, creating an extraordinary melt-in-the-mouth texture that dissolves almost instantly upon contact with the palate.
Starting with the opening of the Harbour City branch, guests can enjoy this highly sought-after wagyu through an all-you-can-eat dining format for a limited time.
Exclusive Rare Cuts Available
The "Kobe A5 Red Wine Wagyu & Seafood All-You-Can-Eat Set" features a selection of premium cuts, allowing guests to experience the distinctive characteristics and flavour profiles of different parts of this remarkable wagyu.
Exclusive Opening Offer for TGG Members
To celebrate the opening of the Harbour City branch, Nabe Urawa is offering a special limited-time promotion.
Guests who register as members of the TGG App can enjoy this exclusive member-only offer and savour the rare Kobe A5 Red Wine Wagyu at an even more attractive price.
Add-On Kobe A5 Red Wine Wagyu Available with Other Buffet Sets
Guests ordering another all-you-can-eat hotpot set can also enjoy a special add-on offer to sample selected rare cuts of Kobe A5 Red Wine Wagyu during the promotional period.
This allows more guests to experience the exceptional flavour, delicate marbling, and luxurious texture of this auction-grade wagyu from Hyogo Prefecture.
Add-On Kobe A5 Red Wine Wagyu Available with Other Buffet Sets
Guests ordering another all-you-can-eat hotpot set can also enjoy a special add-on offer to sample selected rare cuts of Kobe A5 Red Wine Wagyu during the promotional period.
This allows more guests to experience the exceptional flavour, delicate marbling, and luxurious texture of this auction-grade wagyu from Hyogo Prefecture.
Grand Opening Limited Offer
As Kobe A5 Red Wine Wagyu is produced in extremely limited quantities, availability for this promotion is limited and offered on a first-come, first-served basis while stocks last.
Nabe Urawa invites guests to visit the new Harbour City branch and experience the extraordinary taste of auction-grade "Kobe A5 Red Wine Wagyu", while enjoying a premium Japanese shabu-shabu feast featuring top-quality wagyu and seafood.
*Offers are subject to terms and conditions.
*Menu items and product availability may vary based on supply conditions.
