【Nabe Urawa】Limited-Time "Chinese Feast"｜Japanese Shabu-Shabu Meets Classic Chinese Flavours

【Nabe Urawa】Limited-Time "Chinese Feast"｜Japanese Shabu-Shabu Meets Classic Chinese Flavours

Nabe Urawa introduces its latest limited-time theme, "Chinese Feast", bringing together classic Taiwanese flavours, Sichuan & Hunan-style spices, and authentic Hong Kong favourites in a Japanese all-you-can-eat shabu-shabu experience. From a creative new soup base and premium seafood to appetizers, hot dishes and nostalgic desserts, the menu presents a diverse celebration of Chinese cuisine.

Limited-Time Soup Base｜Cola Sukiyaki Soup
Nabe Urawa’s culinary team has created a new "Cola Sukiyaki Soup", combining the distinctive caramel sweetness of cola with a specially blended sukiyaki sauce. The soup is prepared tableside by the restaurant team, beginning with Wagyu beef fat with onions and scallions before adding the specially prepared Cola Sukiyaki soup. Its rich, savoury-sweet flavour pairs particularly well with beef and seafood. Guests ordering any all-you-can-eat set can upgrade to this limited-time soup base for an additional $10.

LV4 or Above｜Unlimited Refills of Two Limited-Time Seafood Selections
Guests ordering an LV4 or above all-you-can-eat set (S3 or above at the Harbour City branch) can enjoy unlimited refills of two limited-time seafood selections:

• Selected Oysters (For Hot Pot): Sourced from Taishan, where freshwater and seawater meet, these oysters are plump and succulent. Lightly cooked in a hot pot soup, they offer a tender texture and a naturally fresh, sweet flavour.
• Garlic Crayfish: Premium crayfish is paired with aromatic garlic and a specially prepared mala sauce, delivering a springy texture with a rich combination of garlicky and spicy flavours.

LV3 or Above｜Unlimited "Fresh Mango Popsicles"
Guests ordering an LV3 or above all-you-can-eat set (S2 or above at the Harbour City branch) can enjoy unlimited refills of "Fresh Mango Popsicles" via QR Code ordering. Made with whole mangoes and 100% real fruit, with no artificial colouring added, the ice pops deliver a rich mango aroma and a refreshing finish - perfect for balancing the richness of a hot pot feast.

Self-Service Bar｜Chinese Hot Dishes, Snacks & Nostalgic Desserts
The self-service bar also features an extensive selection of Chinese-inspired hot dishes, snacks and nostalgic desserts, allowing guests to discover even more flavours alongside their Japanese shabu-shabu experience.

• Hot Dishes & Soup: Lunch features "Braised Marinated Eggs" while "Chinese-Style Mapo Tofu" and "Imitation Shark’s Fin Soup with Fish Maw" are available throughout the day. During dinner, guests can also enjoy "Traditional Five-Spice Beef Offal" and "Braised Pork Knuckle with Red Fermented Bean Curd".
• Snacks & Appetizers: Available throughout the day are "Crispy Fried Milk" and "Brown Sugar Glutinous Rice Cakes". The appetizer selection also includes "Honey-Glazed Kelp Rolls" and "Mala Cucumber & Wood Ear Salad", while "Mala Chicken Gizzards" are available exclusively during dinner.
• Hong Kong-Style Desserts: Three pudding creations inspired by nostalgic Hong Kong-style sweet soups are available: "Coconut Taro Purple Rice Pudding", "Red Bean Soy Milk Pudding" and "Yuba Egg and Barley Pudding", offering a familiar and comforting finish to the feast.

From the creative soup base and limited-time seafood to Chinese-inspired hot dishes, appetizers and Hong Kong-style desserts, Nabe Urawa’s "Chinese Feast" brings a diverse range of Chinese flavours into its Japanese all-you-can-eat shabu-shabu experience. Visit Nabe Urawa during the promotional period and discover a distinctive hot pot feast filled with familiar yet exciting flavours.

*"Chinese Feast" Promotion Period: 12th August - 30th November, 2026
*Food selections rotate daily and are subject to change or availability. Some items may sell out without prior notice.