A one-night-only exclusive 6 hands dinner at Tirpse.

Mark your calendar this 28th July to join Tirpse X Tominokoji Yamagishi for a spectacular gastronomic journey by artistic Japanese chefs ：Shimizu Yuta, Horiuchi Rin & Tomi Yoshii.

Limited seats. Don’t miss the chance to try chef Yuta’s rendition of Uni bread, a notable dish by chef Yoshii.

Venue: Tirpse

Time: 6pm

Book your seat now and be inspired!

Reservation & Enquiry:⠀⁠

Tel: (852) 2333 0031⠀⁠

Online reservation: https://tirpse.com.hk/restaurant.

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