A one-night-only exclusive 6 hands dinner at Tirpse.
Mark your calendar this 28th July to join Tirpse X Tominokoji Yamagishi for a spectacular gastronomic journey by artistic Japanese chefs ：Shimizu Yuta, Horiuchi Rin & Tomi Yoshii.
Limited seats. Don’t miss the chance to try chef Yuta’s rendition of Uni bread, a notable dish by chef Yoshii.
Book your seat now and be inspired!
Reservation & Enquiry:⠀
Tel: (852) 2333 0031⠀
Online reservation: https://tirpse.com.hk/restaurant.